Buzz

SFist | November 2014

The Big 4 was included in the story, “12 Best Bars With Fireplaces or Fire Pits In S.F. (And One In Berkeley)” by writer Jay Barmann in November.

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UrbanDaddy | October 2014

The Big 4’s upcoming beer dinner, a celebration of Anchor Brewing Company’s Christmas Ale release, was featured by UrbanDaddy in “The Weekender” edition of the e-newsletter on October 30.

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7×7 | October 2014

The Big 4’s upcoming beer dinner, a celebration of Anchor Brewing Company’s Christmas Ale release, was featured by 7×7 in “Foodie Agenda: Spooky Halloween Menus, Rare Whiskys, & More” on October 29.

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Thrillist | October 2014

The Big 4’s upcoming beer dinner, a celebration of Anchor Brewing Company’s Christmas Ale release, was featured by Thrillist in “The 12 Things You Absolutely Have To Do This November in SF” on October 29.

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Eater SF | October 2014

The Big 4’s upcoming beer dinner, a celebration of Anchor Brewing Company’s Christmas Ale release, was featured in Eater SF’s “La Nebbia Gets A Meatier Menu; Anchor Brewing’s Christmas Ale Release” on October 28.

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Crave Local | October 2014

The Big 4’s Peach Tart Tatin was featured by CraveLocal.com as a crave-worthy dessert on October 9th. For making this dessert at home, read the article for a complete recipe.

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Inside Scoop SF | September 2014

The Big 4’s signature deviled eggs were featured by Inside Scoop SF’s Michael Bauer in his article, “The Deviled Egg Trend Continues to Grow,” on September 16th.

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San Francisco Chronicle | September 2014

The Big 4 Restaurant was included in Wine Editor Jon Bonne’s story about San Francisco’s great hotel bars: “…what’s actually new about the Big 4 is a jolt of energy into the drinks…a properly stirred gin martini came to our table perfectly unbruised.”

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Tablehopper | September 2014

Marcia Gagliardi, editor of Tablehopper, celebrated her 20th anniversary of living in San Francisco at some of her favorite places in the city. One of those places was the Big 4, and she included it and her itinerary in her September 3rd newsletter.

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Avianca en Revista | September 2014

Avianca en Revista, the inflight magazine for Avianca – a leading South American airline for domestic and international travel based in Columbia, featured the Big 4 Restaurant as a San Francisco culinary destination in the September issue.

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Haute Living | July 2014

The Big 4’s new brunch service and the restaurant’s signature Bloody Mary were featured in “It’s Almost Friday: 7 Cocktails To Try This Weekend” on July 24th.

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